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Irresistible Ham Glaze Brown Sugar and Pineapple Recipe

ham glaze pineapple brown sugar recipe
Difficulty Beginner
Time
Prep Time: 12 min Cook Time: 30 min Rest Time: 10 min Total Time: 52 mins
Servings 8
Best Season Fall
Description

This quick and simple recipe guarantees a perfectly glazed ham that will be the star of your dining table. With just the right amount of sweetness and tanginess, this dish will leave your taste buds wanting more. Follow our step-by-step instructions to create a memorable meal in no time!

Stuff you need
  • 1 cup brown sugar
  • 1 cup canned crushed pineapple (drained)
  • 1/4 cup Dijon mustard
  • 1/4 cup apple cider vinegar
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon ground ginger
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground black pepper
  • 1/4 teaspoon salt
  • 1 Ham ((fully cooked))
How to Make Ham Glaize with Brown Sugar and Pineapple
  1. Preheat your oven

    Preheat your oven to 325°F (165°C).

  2. Combine the ingredientsmixing ingredients

    In a mixing bowl, combine the brown sugar, crushed pineapple, Dijon mustard, apple cider vinegar, ground cinnamon, ground cloves, ground ginger, ground nutmeg, ground black pepper, and salt. Whisk well until all the ingredients are thoroughly combined.

  3. Prepare the ham

    Place the fully cooked ham in the oven-safe roasting pan, and score the surface with shallow diagonal cuts, creating a diamond pattern. This will help the glaze penetrate the ham.

  4. Using a basting brush, generously brush the prepared glaze mixture over the scored ham, ensuring that it covers the entire surface.

  5. Cook

    Place the ham in the preheated oven and bake until crispy or until the internal temperature reaches 140°F (60°C). Baste the ham with the glaze every 15 minutes to ensure it stays moist and flavorful.

  6. Remove and rest

    Once the ham is cooked, remove it from the oven and let it rest for 10-15 minutes before carving. This allows the juices to redistribute and results in a juicier ham.

  7. Plate up

    Slice the ham and serve it with the remaining glaze as a sauce on the side.

  8. Finish

    Enjoy your delicious ham glaze with brown sugar and pineapple!

Nutrition Facts

Servings 8


Amount Per Serving
Calories 220kcal
% Daily Value *
Total Fat 4g7%
Saturated Fat 1g5%
Total Carbohydrate 47g16%
Dietary Fiber 1g4%
Sugars 46g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: ham glaze recipe brown sugar and pineapple, ham glaze recipe with brown sugar and pineapple
eve pineapples.info author
Evelyn Brownlee
A retired Pomologist and happy Pineapple'r

curated by Evelyn Brownlee, a renowned horticulture expert and researcher. With a deep passion for pineapples and years of experience in the field, Evelyn has dedicated her expertise to provide you with the most comprehensive and up-to-date information about this tropical delight.